Japanese roasted bancha, a blend of leaves and stems pan fired
Caffeine Level and Type: Low levels of caffeine (Green tea) Unfermented. Leaves withered, then heat treated, rolled and dried
Cup Characteristics: Imparts a flavor reminiscent of roasted grain.
Measurements & steep times for 8 oz: Use one rounded teaspoon and steep for 3 minutes.
Pairings: Fish and Shellfish, BBQ, Spicy foods, Strong Cheeses, Game, Beef, Horseradish, Chocolate, Tawny Port.