Southern Italian style coffee.
Body Scale: 4
Roast level scale: 5
Process: Fully washed.
Acidity: 3
Cup characteristics: Amalfi is one of our darkest coffees and creates a very roasty, but clean coffee flavor with a bakers chocolate and brown sugar finish.
Altitude + meters: Various
Regions: Central and south America.
Farm: Various
Pairings: Food and desserts: perfect compliment for a chocolate torte, sweet, creamy breakfast foods or pastries.
